Super Bowl Recipes: Chili, The Versatile XLV Party Performer
Chili is a near-perfect Super Bowl party food. You can’t go wrong serving a simple bowl of chili, perhaps garnished with some cheddar cheese and sour cream. But Chili is versatile. You can dip crackers or tortilla chips in it, or spoon it over a hot dog, burger or noodles. The leftovers even work at breakfast, when you can create a chili omelet.
My first memory of chili comes from a visit to 7-11, of all places. As a child, I wasn’t often challenged with unfamiliar food, and my family never made chili; perhaps the closest thing to it was Hamburger Helper. I had zero interest in chili of any kind. But Dad convinced me to try what 7-11 labels as chili on my Big Bite hot dog, and I liked it -- whatever it was.
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Ingredients:
- 1 8oz package cream cheese, softened
- 1 14oz jar of pizza sauce
- 1/2 cup chopped green onions
- 1/2 cup chopped green pepper
- 1/2 cup green or ripe olives, chopped
- 5 ounces pepperoni, finely chopped
- 2 cups shredded mozzarella or pizza blend cheese
Procedure:
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Ingredients:
- Six baking potatoes
- Salt
- Olive oil
- Six ounces of shredded sharp cheddar cheese
- Half-pound of bacon
- Three green onions
- Sour cream
Procedure:
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